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Turkey Frikadeller (Danish Meatballs) Recipe

Contributed by by Ashlyn Frassinelli @ https://www.jenreviews.com When I was in college I studied in Denmark for a few months. One of the first local dishes I tried there was called “frikadeller”: slightly flattened meatballs, cooked in a skillet until crisp and brown on the top and bottom. They were almost like miniature hamburger patties […]

Moroccan Pita Sandwiches Recipe | MyRecipes

Step 2 To prepare patties, combine first 10 ingredients. Divide into 8 equal portions; shape each into a 1/4-inch-thick patty. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add 4 patties to pan; cook 5 minutes or until browned, turning occasionally. Arrange patties on a baking sheet. Repeat procedure with […]

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