Gourmet Smoked Salmon Dining | Healthy Chef Recipes

My post content

Ingredients

• 1 SLICE ARTISAN WHOLEGRAIN BREAD

• 100G PREMIUM SMOKED SALMON (ASTRDLY SOURCED)

• 2 TBSP LIGHT CREAM CHEESE (LOW-FAT)

• SEASONING: BLACK PEPPER, A PINCH OF DILL, AND A SPRINKLE OF SEA SALT

• GARNISH: FRESH MICROGREENS AND CHIVE BLOSSOMS

• INSTRUCTIONS:

1. PREP: TOAST THE BREAD SLIGHTLY FOR A CRUNCHY BASE.

2. BUILD: SPREAD THE CREAM CHEESE EVENLY AND ARRANGE THE SMOKED SALMON TO CREATE A BEAUTIFUL, DELICATE PATTERN.

3. FINISH: ADD THE GARNISH AND A SQUEEZE OF FRESH LEMON.